2025 thanksgiving turkeys are sold out!
Thank you all so much for your support of humane and sustainable turkey raising!!
We have lots of veggies, honey, and other farm goods available for your Tday feast! Check our products and prices link below to see what's available.
hollow bone farm
We grow slow food! Delicious, nutritious, ecologically grown animals and plants.
Get our food!
Join our email list for the latest updates on what's available and where to get it.
Our updated list of products is always available on our products and prices page.
PICKUP OPTIONS:
We are now at IX farmer's market SATURDAY mornings as THE HOLLOWS CO-OP with our sister farm Kestrel Hollow.
To schedule a time for on-farm pickup or any other enquiries email [email protected] or text 434-242-3995
Pre-order our pastured heritage breed turkeys for your Thanksgiving feast! 2025 birds sold out! 2026 pre-orders will open November 2026
We specialize in holiday favorites like sweet potatoes and winter squash!
To see what ecological veggies are in season join our email list
Learn about our dairy cows and natural cheesmaking!
farm philosophy
We grow animals and plants with reverence for their unique natures and needs. Our animals are born and raised on their home pastures here at the foot of Bingham Mountain. Something that sets us apart from other farms is that we breed, raise, and harvest all of our meat animals on-farm. We have a deep commitment to making slaughter as stress-free and humane as possible.
We use farm generated fertility (read: composted manure, cover crops, and whey) from our goats, chickens, turkeys, hogs, and cows to feed our plants. We strive to reduce plastic use by working with living and organic mulches.
We grow slow, delicious, nutrient dense food for our community always putting love of the land first.
farm dwellers
Our hill farm is home to 4 humans, 3 dogs, 4 jersey cows, and lots of goats. Also living here are heritage breed geese and goslings, heritage breed turkeys and poults, and a flock of gorgeous and sassy heritage breed chickens and chicks.
Fiona Balestrieri is full-time farmer and milkmaid. She specializes in letting crops go to seed to improve pollinator habitat and talking your ear off about natural cheese-making.
Seth Swingle is farmhand-of-all-trades specializing in building stout wooden structures, tending a growing fleet of fruit trees, and scratching goats.
Seth and Fiona also play music both separately and together, on farm and off farm! Hear some of that here.... sethswingle.com and fionaagnes.com
Seth's parents Ruth and Craig made this mountain their home in the 80s. They enrich our understanding of this place with tales of the past. Craig is our resident contractor and building expert. Ruth is a natural naturalist, flower grower, and has recently become our beekeeper!